Hey.
Came up with an idea about taste for Apple Tobacco. I've got this juice-blender which literally seperates the fruit-flesh from the juice. The state of the remaining apple-flesh is, as if it had been in a food-blender, except from it's much drier.
Well anyway, I was wondering if you could mildly roast it, till it got the wanted consistence, and then mix it up with tobacco, glycerin and molasses.
The only thing I'm not sure about, is the amount of tobacco needed, compared to the amount of apple?