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Ice Chamber


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instead of using an ice chamber, just put about a quarter the usual amount of water in the vase, lay it on its side in the freezer, and wait till it freezes. When you're ready to smoke, add the rest of the water to the vase and the frozen bit is a big ice cube keeping your water cold.

By laying the vase on its side you ensure the ice doesn't form in the middle - which would block your stem from fully entering the vase.
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