chromecarz00 Posted January 17, 2008 Share Posted January 17, 2008 Im guessing that its because of heat management...or lack thereof...im talking when your 10 minutes into the session and it tastes like ass and you take off the coals and let it sit for a few and it no longer tastes like ass...I think that my new boal is really crappy...12 euros in spain, so Im guessing it overheats WAYY too fast...confirmation anybody? Link to comment Share on other sites More sharing options...
clickhea Posted January 17, 2008 Share Posted January 17, 2008 (edited) 2 much heat... burning shisha Edited January 17, 2008 by clickhea Link to comment Share on other sites More sharing options...
mushrat Posted January 17, 2008 Share Posted January 17, 2008 That early, def. too much heat. Each bowl type will have different characteristics, just gotta learn how to smoke each type. Link to comment Share on other sites More sharing options...
staygone Posted January 17, 2008 Share Posted January 17, 2008 Smoking wthout tinfoil, using a lighter instead of a coal.In other words, heat management.-QM Link to comment Share on other sites More sharing options...
chromecarz00 Posted January 17, 2008 Author Share Posted January 17, 2008 I used 2 Ql 3K...I started with one but I was only hgetting a little bit of somke so I went to 2 and it harshed up in 10 min...BtW it was a shallow bowl... Link to comment Share on other sites More sharing options...
mathuv Posted January 17, 2008 Share Posted January 17, 2008 i got a pretty good standard egyptian bowl for 3 euro :/ try using 1 and a half QLs, the whole one on the outer rim of the bowl and the half in the middle Link to comment Share on other sites More sharing options...
clickhea Posted January 17, 2008 Share Posted January 17, 2008 yeah dont use the entire quicklight in 1 spotsnap them in halves and place em on opposite ends of each other Link to comment Share on other sites More sharing options...
chromecarz00 Posted January 17, 2008 Author Share Posted January 17, 2008 QUOTE (mathuv @ Jan 17 2008, 10:38 AM) <{POST_SNAPBACK}>i got a pretty good standard egyptian bowl for 3 euro :/ try using 1 and a half QLs, the whole one on the outer rim of the bowl and the half in the middleI got the whole hookah for 12 euros...lol Link to comment Share on other sites More sharing options...
mathuv Posted January 17, 2008 Share Posted January 17, 2008 i got mine for 20. 24 inch egyptian + 50g nakhla + box of coals. hookah smokes like a champ nd looks nice too ill post some pics up soon enough Link to comment Share on other sites More sharing options...
jfaltous Posted January 17, 2008 Share Posted January 17, 2008 When I use QL's on a standard bowl (for both Myas or those shallow Egyptian ones), I usually use 3 halves, spread around the bowl.... works pretty well for me. Link to comment Share on other sites More sharing options...
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