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Coals Used On A Phunnel


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Well, the topic at hand here is, what kind of coals do you use on a phunnel? I use Canary Golden Japs, three or four on a medium phunnel. When I smoke Tangiers, I'm a bit hesitant to use natural fingers, specifically the triangle shaped ones that are locally made. With the smaller size and excellent heat of the Canarys, I don't know exactly how to manage with the fingers. I guess I'm gonna have to sacrifice a bowl of Peach Iced Tea to learn. What do you use on the phunnel with Tangiers or Non-Tangiers??
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i PREFER to use 40 mm 3 kings. 2 of them are so freakin' awesome, can't go wrong. just put half hanging off the bowl on either side (medium phunnel). The thing is, i've been all out for a while and having been using exotica and strongly dislike them. i don't know if i got a bad batch but i just don't have good sessions with them at all. i use half a stick, broken into 2-3 pieces and placed in a triangle shape. either no smoke or no taste and no smoke or smoke and harshness. so lame. canary are sweet too. ordered me a box a few days ago throug hc (who are pretty good at what they do)
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golden canary seem to work the best with tangiers. 3 of them in a triangle pattern in the center of the bowl works superb for me. i use 3 1/4s of an exotica stick when i run out of canary coals.
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