bjelder Posted June 19, 2008 Share Posted June 19, 2008 QUOTE (SimplexCoda @ Jun 19 2008, 02:07 PM) <{POST_SNAPBACK}>P.S. Just for your info Vayp: i called Amir over at Badr this morning and pitched the idea of NY Strip Steak that i had, He went for it. Hes gonna start working on it after he gets a confirm that this one is worth it.I can't wait!!!!!!!!!!!!! Link to comment Share on other sites More sharing options...
Big Boss Posted June 20, 2008 Share Posted June 20, 2008 When I first heard about the Badr Al Din Smoked Salmon, I was pretty skeptical. I decided to give it a shot and here we are...Smell: I swear to god, this stuff genuinely smells like smoked salmon! Aside from the fishiness, I can detect a hickory-like scent, followed by a spicey scent (think Nakhla Earl Grey) and topped off with a slight yet distinct citrus/lemon scent.Cut: This stuff is a drier shisha, not unlike Nakhla. Smoke: All I can say is "whoaa!" This is one of the few times that a brand can deliver the flavor they promise. On the inhale I catch the smokey fish taste and on the exhale i get the spicey lemon flavor. Its a great combination of flavors. The scents mix perfectly and I am completely convinced that I am smelling/eating a smoked salmon!This stuff was pretty good. I can't wait for the next flavors from Badr Al Din.9 out of 10! Link to comment Share on other sites More sharing options...
NoPeace Posted June 20, 2008 Share Posted June 20, 2008 that just makes me sick thinking about it Link to comment Share on other sites More sharing options...
SimplexCoda Posted June 20, 2008 Share Posted June 20, 2008 Ok guys i got my sample today also. As promised i have smoked it up (by smoked it up i mean it was so good i smoked 3 bowls which cleaned out my sample) and as promised a review.When I first heard about the Badr Al Din Smoked Salmon, I was a little concerned I mean i had never heard of them and i was a little worried that it was gonna be terrible. But i figured what the heck im out of shisha so i might as well get some free samples. Besides once i figured out that i had met Amir ( the guy who runs the place) i figured it would be ok.Set-up: Got the Ma'Shal, tap water in the base, superchief, and two coco'sSmell: Smells like it should. Salmon on a fire straight out of the river and onto the fire. Also a bit of a peppery sweet smell (i thought maduro leaf) Of course lemony.Cut: This stuff is a drier shisha, not unlike Nakhla. Smoke:This stuff had hardcore clouds. Im talkin whiter than paper, bigger than the beatles clouds.This stuff was pretty good. I actually skipped lunch today because after smoking it I felt like I had already eaten salmon. The only problem I see with this stuff is that its too good, I smoked all of it in one sitting and now im out of things to smoke. I can't wait for the next flavors from Badr Al Din.12 out of 10! Link to comment Share on other sites More sharing options...
Scoop Posted June 20, 2008 Share Posted June 20, 2008 must get my hands on this? where can i buy or get samples? Link to comment Share on other sites More sharing options...
vaypourus Posted June 20, 2008 Author Share Posted June 20, 2008 I just bought some salmon steaks for tomorrow....gonna slice them up and put them in the base. Give it that real salmon essence. It doesn't really need the fresh salmon to make it more realistic, but I'm sure its gonna be like putting some lemon juice in the base when smoking some AF lemon. It will be an enhancement I think.Scoop...I'll see if Amir has got any more of this stuff to send out. Link to comment Share on other sites More sharing options...
SimplexCoda Posted June 20, 2008 Share Posted June 20, 2008 dude vayp it would be hard core if the fish were still alive. Link to comment Share on other sites More sharing options...
willbb123 Posted June 20, 2008 Share Posted June 20, 2008 how are you guys getting the samples? How can I sign up?The flavor sounds like it could be amazing. Even though I do think salmon in the base is taking it a little too far Link to comment Share on other sites More sharing options...
bjelder Posted June 20, 2008 Share Posted June 20, 2008 (edited) QUOTE (SimplexCoda @ Jun 19 2008, 11:18 PM) <{POST_SNAPBACK}>Smoke:This stuff had hardcore clouds. Im talkin whiter than paper, bigger than the beatles clouds.for real? my one problem was this is I couldn't pull off crazy clouds. it was ok, but could be better i thought.i had 3 coco's on there for the first few mins but that got too harsh so I stuck with 2. I'll work on my packing technique with it next go-around of samples as I'm all out.vayp you're a crazy fucker.. salmon in the base??? lol wow man... how much do you have left?UPDATE-UPDATE-UPDATE-UPDATEI hadn't checked all my email today and to my surprise I had an email from Amir sitting in my inbox.Dear Bart,Thank you for the positive feedback on our smoked salmon shisha. I am glad you and others were able to enjoy it. I have had numerous emails requesting other flavors. While we are still a startup company and the response has been overwhelming, I am pleased to offer a new steak flavor. The flavor is primarily steak but has an A1-type spice to it. I will be sending you and Phil 250g each within the next two weeks (we are still finishing up some final touches) which you may disperse to fellow Hookah smokers as you see fit. Thank you again for your interest and continued support.Very Kind Regards,AmirBadr Al Din Shisha Edited June 20, 2008 by bjelder Link to comment Share on other sites More sharing options...
guyt Posted June 20, 2008 Share Posted June 20, 2008 I think this Amir guy must be crazy to try meat flavored shisha, but if it works good for him. Link to comment Share on other sites More sharing options...
Jeff_T Posted June 20, 2008 Share Posted June 20, 2008 QUOTE (vaypourus @ Jun 19 2008, 08:45 PM) <{POST_SNAPBACK}>I just bought some salmon steaks for tomorrow....gonna slice them up and put them in the base. Give it that real salmon essence. It doesn't really need the fresh salmon to make it more realistic, but I'm sure its gonna be like putting some lemon juice in the base when smoking some AF lemon. It will be an enhancement I think.OMG vaypourus, very hardcore. Hope its excellent. Can't wait for the review... Link to comment Share on other sites More sharing options...
bobosap Posted June 20, 2008 Share Posted June 20, 2008 Where are you guys ordering this from, i would love to try a sample Link to comment Share on other sites More sharing options...
dakingkevin23 Posted June 20, 2008 Share Posted June 20, 2008 MMM....smoked salmon...I want some too! Link to comment Share on other sites More sharing options...
Codename067 Posted June 20, 2008 Share Posted June 20, 2008 Man when I read salmon flavored...all i thought was ".....wait, salmon? Da-bel-u tee eff?" Link to comment Share on other sites More sharing options...
cr15p3rz Posted June 20, 2008 Share Posted June 20, 2008 i most def. wanna try this stuff it sounds amazing, steak and salmon!!!!! Link to comment Share on other sites More sharing options...
Stuie Posted June 20, 2008 Share Posted June 20, 2008 As unique as this sounds...salmon...steak....smoke.... I think I might vomit. My friends and I have toyed around with the idea of making a jalapeno shisha, just cause we thought we needed a Texas Flavor, but honestly ever time i think of it....not sure. Link to comment Share on other sites More sharing options...
jezter6 Posted June 20, 2008 Share Posted June 20, 2008 If the vendor is taking requests:How bout Buffalo Wings, Beer, Philly Cheesesteak, and Pizza?!?! Link to comment Share on other sites More sharing options...
iamscott06 Posted June 20, 2008 Share Posted June 20, 2008 When you guys get that Steak Flavor in im down to trade for some Hit me UP!! Sounds amazing! Link to comment Share on other sites More sharing options...
bjelder Posted June 20, 2008 Share Posted June 20, 2008 I wouldn't feel right asking for tobacco in return for something I got for free, lol.I'll send you some when I get it if you pay shipping. Link to comment Share on other sites More sharing options...
willbb123 Posted June 20, 2008 Share Posted June 20, 2008 QUOTE (bjelder @ Jun 20 2008, 05:23 PM) <{POST_SNAPBACK}>I wouldn't feel right asking for tobacco in return for something I got for free, lol.I'll send you some when I get it if you pay shipping.Sounds good Link to comment Share on other sites More sharing options...
NickReppinThe909 Posted June 26, 2008 Share Posted June 26, 2008 got my sample early this morning and phunneled it all and couldnt put the hose down it tastes EXACTLY like smoked salmon and has a teriyaki after taste 9.5/10 guys Link to comment Share on other sites More sharing options...
liquidglass Posted June 26, 2008 Share Posted June 26, 2008 I know this seems like asking for a handout but I would LOVE to get my hands on even a small sample of one of these flavors. It makes me hungry just reading about it. If anyone has one available PM me. I'd like it if the maker would send some my way, but it would be inconsiderate to ask him to make more shisha for just one guy. But If I can't get a sample, then keep these reviews coming, reading about it isn't the same but it's better than nothing Link to comment Share on other sites More sharing options...
NickReppinThe909 Posted June 26, 2008 Share Posted June 26, 2008 QUOTE (liquidglass @ Jun 25 2008, 10:16 PM) <{POST_SNAPBACK}>I know this seems like asking for a handout but I would LOVE to get my hands on even a small sample of one of these flavors. It makes me hungry just reading about it. If anyone has one available PM me. I'd like it if the maker would send some my way, but it would be inconsiderate to ask him to make more shisha for just one guy. But If I can't get a sample, then keep these reviews coming, reading about it isn't the same but it's better than nothing drop vayp a pm Link to comment Share on other sites More sharing options...
liquidglass Posted June 26, 2008 Share Posted June 26, 2008 QUOTE (NickReppinThe909 @ Jun 26 2008, 01:47 AM) <{POST_SNAPBACK}>drop vayp a pmDone, thanks Nick Link to comment Share on other sites More sharing options...
Zachfersure Posted December 17, 2008 Share Posted December 17, 2008 No way, i love salmon, cant wait to get some. and the steak one just sounded alright, but with the taste of A1 i cant wait for that either! Link to comment Share on other sites More sharing options...
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