newjacksm Posted August 30, 2008 Share Posted August 30, 2008 Last night I mixed 50/50 red wine and water and with Orange bowl with rose and after Cherry / Rose 70%/30% with a small funnel.I do have to say this was the best hookah session I have ever had. The red wine was delicious it brought out the cherry/rose flavors so much. And the first session with the orange was absolutely delicious. I wanted to bite into it..Anyone try red wine in the base?? Link to comment Share on other sites More sharing options...
frost91 Posted August 30, 2008 Share Posted August 30, 2008 Seems like a big waste of money Link to comment Share on other sites More sharing options...
ktiz Posted August 30, 2008 Share Posted August 30, 2008 I did try it with pure red wine (no water). It was rough on the lungs..a big hit at a party though! Link to comment Share on other sites More sharing options...
newjacksm Posted August 30, 2008 Author Share Posted August 30, 2008 QUOTE (frost91 @ Aug 30 2008, 06:12 PM) <{POST_SNAPBACK}>Seems like a big waste of moneynot at all, its about a glass of red wine maybe a little more. You don't at all use expensive wine. Last night I use Berringers the cheap shit... Link to comment Share on other sites More sharing options...
ahadden Posted September 1, 2008 Share Posted September 1, 2008 I might try this when I get my hookah. I work at a restaurant and we throw out red wines all the time b/c they get old (a week). I'm thinking as long as I don't drink it, the fact that it's a week old shouldn't be a big deal right?. Link to comment Share on other sites More sharing options...
Scoop Posted September 1, 2008 Share Posted September 1, 2008 use 1/4 wine, 3/4 water Link to comment Share on other sites More sharing options...
NickReppinThe909 Posted September 1, 2008 Share Posted September 1, 2008 50/50 with sangria is the only wine mix i will use because its the only thing that produces noticable flavor because i tend to smoke strong and overpowering flavors (like AF mint, lemon and orange mix) Link to comment Share on other sites More sharing options...
ahadden Posted September 1, 2008 Share Posted September 1, 2008 I might try this when I get my hookah. I work at a restaurant and we throw out red wines all the time b/c they get old (a week). I'm thinking as long as I don't drink it, the fact that it's a week old shouldn't be a big deal right? Link to comment Share on other sites More sharing options...
MR Bubble Posted September 2, 2008 Share Posted September 2, 2008 Here's a fun project:50-50 mix of water and ice-cold ouzo. I'm talking about the ouzo kept in the freezer for a week. Smoke Nakhla double apple. Brings a nice buzz and the ice crystals in the ouzo look like a giant snow globe. Have a beer with it. Whatever you do, don't smoke strawberry with it. MR Bubble Link to comment Share on other sites More sharing options...
Johnny_D Posted September 2, 2008 Share Posted September 2, 2008 Hell yes sir Mr Bubble!!!!!!!! Link to comment Share on other sites More sharing options...
modisess Posted September 2, 2008 Share Posted September 2, 2008 (edited) personally i wont try it, i have tried putting juice and wine in my base but i never notice any difference in the flavors. so i just ditched the whole thing and just happily went with water.. Edited September 2, 2008 by modisess Link to comment Share on other sites More sharing options...
Chiefin Posted September 2, 2008 Share Posted September 2, 2008 QUOTE (modisess @ Sep 1 2008, 11:00 PM) <{POST_SNAPBACK}>personally i wont try it, i have tried putting juice and wine in my base but i never notice any difference in the flavors. so i just ditched the whole thing and just happily went with water..Word. It never seems to work out or serve any purpose other than changing the draw, making the base harder to clean, or giving me a sore throat and/or heach ache. I get enough flavor from my shisha. Link to comment Share on other sites More sharing options...
CMP Posted September 2, 2008 Share Posted September 2, 2008 I tried once but with 1/3 whiskey and 2/3 water. Never again......... Link to comment Share on other sites More sharing options...
MR Bubble Posted September 2, 2008 Share Posted September 2, 2008 Really, the secret is finding a liquid (booze in my case) that goes well with the flavor of the tobacco. White zinfadel (had to find some use for the crap) with strawberry or mixed fruit, ouzo for apple and douple apples (Nakhla), and cold coffee for licorice, cappucino, coffee flavored. Once you match things up, they can become enhanced, though the coffee didn't do much for me. The ouzo was the best so far, but that is a 15 dollar smoke.I'll see if I can find the review of that one.MR Bubble Link to comment Share on other sites More sharing options...
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