NickReppinThe909 Posted September 17, 2008 Share Posted September 17, 2008 BEER BEER AND MORE BEER !!!!!!!!!!He'brew and Stone IPA go great with hookah Link to comment Share on other sites More sharing options...
SmokinMoose Posted September 17, 2008 Share Posted September 17, 2008 Tea and Ice Water. Link to comment Share on other sites More sharing options...
GreatPigHookah Posted September 17, 2008 Share Posted September 17, 2008 QUOTE (judge @ Sep 16 2008, 08:53 PM) <{POST_SNAPBACK}>Oh, Great Pig,Great reply.Single Barrel? On the rocks or in a snifter? I'm thinking Knob Creek with something Vanilla.Maker's Mark perhaps with Chocolate Mint.What Shisha/combos do you like best with the Bourbon? I'm a huge bourbon fan with my cigars, never considered it with a hookah. Thanks for the thought!I like Maker's Mark. It's my house staple. If you are a Tangier's fan, try it straight or on the rocks with some Kashmir Peach. I also like it a LOT with Nakhla Rose. It really goes well with just about any floral/incense/spice-like flavors of shisha. Funny you mention chocolate mint...I just got some Tangiers Chocolate Mint...I'm definately gonna give it a go with some Maker's Mark! Link to comment Share on other sites More sharing options...
[Elmo] Posted September 17, 2008 Share Posted September 17, 2008 Water is a sure thing.To whoever said Sprite / 7up earlier, seriously? The carbonation has never sat well with me or my friends when smoking. One buddy actually threw up from drinking Sprite while smoking our first bowl of the night.Also, fruit drinks to compliment the flavor, Welch's grape juice with Grape and Apple juice with Double Apple have both been wins for me. Nice salty foods usually work good, popcorn, potato chips. And Hershey's chocolate + Strawberry shisha = Chocolate covered Strawberry. Amazing! Link to comment Share on other sites More sharing options...
judge Posted September 17, 2008 Share Posted September 17, 2008 Let me know how Choco-Mint works out. I thought of MM and the flavor just jumped out to me. Along the same lines a rye would be almost ideal with most flavors, on the rocks though. Link to comment Share on other sites More sharing options...
Capt. Morgan Posted September 17, 2008 Share Posted September 17, 2008 Wine, beer, green tea, juice, or water. Link to comment Share on other sites More sharing options...
momatik Posted September 17, 2008 Share Posted September 17, 2008 I always have a nice good meal before smoking.It's a tradition with me and some friends to have Arizona iced teas with our sessions. Link to comment Share on other sites More sharing options...
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