the_cool Posted October 30, 2008 Share Posted October 30, 2008 What size do you cut them to? How many peices do you use? And most importantly how do you arrage them? For example do you lay two peices side by side in the middle? Three pieces in a trainagle around the edge of the bowl? Four peices in a sqaure?I guess the problem im getting is that I cant get the smoke i want, sometimes its too thin, or way too strong, somestimes even coaly! With the log coals, the surface area that touches the foil is really small but when using more than one coal next to each other, the surface area is huge due to the coals sharing the heat.Ive searched the forum but can't seem to get a definate answer.Thanks guys oh btw im using SB flavours on a KM Exotica. Use heavy duty foil, and the holes are a bit smaller than toothpick size and evenly spaced through out the bowl, not too many. Link to comment Share on other sites More sharing options...
TBatcho07 Posted October 30, 2008 Share Posted October 30, 2008 Well for holes I make 3 rings around the bowl and sometimes put 2-4 holes in the middle(toothpick size).As for the coal its self..The size is what you prefer.I,myself,like to use 3-4 small pieces.A REALLY good hole technique is to poke holes in square shapes(2-3 squares) around the bowl/tinfoil and lay the coals directly on top of the square holes ..Trying it for the first time today actually..But I've seen this is MANY reviews. Link to comment Share on other sites More sharing options...
Mirus Posted October 30, 2008 Share Posted October 30, 2008 Well, I used to use some log coals that came in a 2 pound red bag and had an indian dude smoking a hookah with someone on the front. I cut the logs in half to maximize surface area, but they died too quickly. You can also take a metal file and file down one side a bit so it has more surface area and doesn't roll everywhere. Link to comment Share on other sites More sharing options...
TBatcho07 Posted October 30, 2008 Share Posted October 30, 2008 (edited) [quote name='Mirus' date='Oct 30 2008, 06:19 AM' post='307040']Well, I used to use some log coals that came in a 2 pound red bag and had an indian dude smoking a hookah with someone on the front.--------------------------------------------------------------------------------------------------------------------------------Al-Ajdad...I use those,they are very good coals actually ..What did you think of them? Edited October 30, 2008 by TBatcho07 Link to comment Share on other sites More sharing options...
Mirus Posted October 30, 2008 Share Posted October 30, 2008 They were good and cheap, but I prefer Coco's. Sadly, I ran out of Coco's so I'm back to using the logs until I can afford more Cocos!!! Link to comment Share on other sites More sharing options...
AKammenzind Posted October 30, 2008 Share Posted October 30, 2008 Back when I used them (mainly just use japs/QL's/bulk now, cheaper) I'd just break them into sections as small as was easy. Normally around an inch long I think. Pop 3-4 on and call it done. Link to comment Share on other sites More sharing options...
the_cool Posted October 30, 2008 Author Share Posted October 30, 2008 QUOTE (TBatcho07 @ Oct 30 2008, 12:18 PM) <{POST_SNAPBACK}>Well for holes I make 3 rings around the bowl and sometimes put 2-4 holes in the middle(toothpick size).As for the coal its self..The size is what you prefer.I,myself,like to use 3-4 small pieces.A REALLY good hole technique is to poke holes in square shapes(2-3 squares) around the bowl/tinfoil and lay the coals directly on top of the square holes ..Trying it for the first time today actually..But I've seen this is MANY reviews.How did it work out then? Thats a pretty good idea! Gonna try that today. with some SB xmas mix. Link to comment Share on other sites More sharing options...
Giant Ninja Robot Posted October 30, 2008 Share Posted October 30, 2008 i tried it with the CH coals and it worked well, though i poked two extra sets of the square shape to rotate the spot the coals were on, so I dont know if that affected the smoke at all or not. Got good smoke though.I'll have to try it again with exoticas and see whats up Link to comment Share on other sites More sharing options...
MrMoodz Posted October 30, 2008 Share Posted October 30, 2008 With the Nour coals I typically use 2-3 small pieces depending on the size of the bowl. Sometimes I start with 2 and use a windcover then add the 3rd after the 2 aren't putting out as much heat. Nour has always been my go-to coal. One of the local shops I go to carries it for $3.99 per kilo bag which is awesome. I recently have been using Coco's but halfway through my session I light up a small nour to keep the bowl going. Link to comment Share on other sites More sharing options...
Scoop Posted October 30, 2008 Share Posted October 30, 2008 nour coals have to be some of the worst natural coals ive ever used. some of them had sulphur spots on the ash, straight yellow. thats nasty and terrible Link to comment Share on other sites More sharing options...
MrMoodz Posted October 30, 2008 Share Posted October 30, 2008 QUOTE (Scoop @ Oct 30 2008, 08:15 PM) <{POST_SNAPBACK}>nour coals have to be some of the worst natural coals ive ever used. some of them had sulphur spots on the ash, straight yellow. thats nasty and terribleDamn man I haven't seen that before. Link to comment Share on other sites More sharing options...
Scoop Posted October 30, 2008 Share Posted October 30, 2008 QUOTE (MrMoodz @ Oct 30 2008, 02:46 PM) <{POST_SNAPBACK}>QUOTE (Scoop @ Oct 30 2008, 08:15 PM) <{POST_SNAPBACK}>nour coals have to be some of the worst natural coals ive ever used. some of them had sulphur spots on the ash, straight yellow. thats nasty and terribleDamn man I haven't seen that before.i threw away 3 bags. i wish i took pics. they would ash over extremely quick as well. Link to comment Share on other sites More sharing options...
the_cool Posted October 30, 2008 Author Share Posted October 30, 2008 (edited) QUOTE (Scoop @ Oct 30 2008, 08:15 PM) <{POST_SNAPBACK}>nour coals have to be some of the worst natural coals ive ever used. some of them had sulphur spots on the ash, straight yellow. thats nasty and terribleThe ash from mine is a bit yellowy, you getting me worried now!I swear if i could find a better coal in the UK I would buy it without hesistation. Edited October 30, 2008 by the_cool Link to comment Share on other sites More sharing options...
SixPackSunday Posted October 31, 2008 Share Posted October 31, 2008 i heart the nours... hands down... Link to comment Share on other sites More sharing options...
inino Posted October 31, 2008 Share Posted October 31, 2008 i used to use these type of finger coals. i would first take a flat head screw driver and break the log into 4 equal pieces then i would take the little pieces and cut them down the middle( a small hit to the top of the screw driver can do this) it should have a "D" or a semicircle shape if you look from the side. i would put 3 pieces on a smaller sized bowl and 4 on a larger bowl, all around the edges. the coal may be small and thin, but if you have the patience to cook up fresh ones every like 15 minutes or so you will get a really good smoke. if you dont have the patience then just break them into 4 even pieces and put them on top. the smoke will be slightly more difficult to handle. you may have to take a coal off and put it back on when they start ashing off. Link to comment Share on other sites More sharing options...
Click Posted October 31, 2008 Share Posted October 31, 2008 I just snap the finger coal in half. Put it on the coil stove from walgreens. When the two halves are lit, I smack them into quarters with the tongs. And use 3 1/4's. Link to comment Share on other sites More sharing options...
Bulldog_916 Posted October 31, 2008 Share Posted October 31, 2008 I cut them into quarters before I use them. As a matter of fact, I just purchased some Stargate finger coals today. Things are denser than Coconaras, Exoticas, or any other coal I've used, and I've been around the block with coals. Firing up a smoke later on, we'll see how well they do. But I'm expecting greatness. Link to comment Share on other sites More sharing options...
Sahara Smoke Co Posted October 31, 2008 Share Posted October 31, 2008 For fingers usually I cut outside with a little hacksaw to minimize pieces chipping off. Outside because it does make little bit of black coal dust. Try to keep them as cubic as possible. Link to comment Share on other sites More sharing options...
the_cool Posted November 1, 2008 Author Share Posted November 1, 2008 Wow thanks for the responses guys! Hopefully I can perfect my sessions soon, I actually got a small phunnel today! A friend of mine got it for me out the blue! So im gonna see how the finger coals work on the phunnel, hopefully better! Link to comment Share on other sites More sharing options...
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