djxtc21 Posted November 6, 2008 Share Posted November 6, 2008 So i tried my first shot an tangiers with horchataI let it acclimate in the same room it would be smoked in for 6 hours (spread out a thin layer over foil, and stirred about every hour)the smell got slightly stonger, i packed a bowl and its very thin and harsh w/ very little flavorwhat could be wrong?btw I am smoking out of a KM amoura and it is in a normal egyiptian (not enough coal for the phunnel and its raining so I dont wanna go get more)I packed the bowl right to the rim and double foiled it, I am using 1 40mm 3 Kings Link to comment Share on other sites More sharing options...
r1v3th3ad Posted November 6, 2008 Share Posted November 6, 2008 easiest solution:grab the phunnel and more coalwhat size phunnel...with my medium(labeled large, but I have a large labeled medium) I use three quicklight halves for heat...not experienced in normal bowl tangiers Link to comment Share on other sites More sharing options...
djxtc21 Posted November 6, 2008 Author Share Posted November 6, 2008 i also have the medium, I guess ill try it soon Link to comment Share on other sites More sharing options...
inino Posted November 6, 2008 Share Posted November 6, 2008 this helped me http://www.hookahforum.com/wiki/index.php/Tangiers Link to comment Share on other sites More sharing options...
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