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How to make your own Shisha


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A bunch of forum posts talked about this .. here are a couple
[url="http://www.hookahforum.com/forum/forum_posts.asp?TID=1546&KW=homemade&PN=0&TPN=1"] http://www.hookahforum.com/forum/forum_pos...asp?TID=1546&am[/url] p;KW=homemade&PN=0&TPN=1 [url="http://www.hookahforum.com/forum/forum_posts.asp?TID=2035&am"]http://www.hookahforum.com/forum/forum_pos...asp?TID=2035&am[/url] p;KW=homemade
I will try it tonight and see how does it work ...
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hm, i dunno about those two, i've read them and never really thought they looked too promising.  here's the thread i made, outlining my (Crude) procedure.[url="http://www.hookahforum.com/forum/forum_posts.asp?TID=2618&KW=some+fun"] http://www.hookahforum.com/forum/forum_pos...asp?TID=2618&am[/url] p;KW=some+funsince then i've also made some rum flavored, which was actually quite good.  definitely "different"  :)
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After reading that website and Dizzing shisha manufacturing attempt I have a game plan now. Thanks alot Dizzing,
If anyone has any input please help me before I attempt this and kill myself.
If I never post again that means that I have tried making shisha and the results were tragic, you might see me in a local newspaper Obituary.
Now I have the following items at home:

Organic Molasses.
Bottle of Glycerin.
Red Juicy Apples.
I looked all over this god damn city for tobacco leafs until I found one smoke shop that has some in stock, it is in the ghetto, so I need to risk my life to get it but it will be worth it.
I will try the following tonight:

Cut 3-4 red apples in very thin pieces.
Dry the apple pieces (either on stove with a pan or just let them dry slowly by themselves).
Rinse about 60-100g of tobacco in water and then  drain excess water leaving them wet.
Create the shisha sauce by:

Adding a couple of spoons of molasses.
Adding a spoon of Glycerin.
Later on, I will try adding "honey" or "food flavours" but I will keep it simple the first time.
If tobacco leafs are too big, I will cut them into smaller pieces.
Now, I will mix everything together.
If the mix is too moist I will stir the mixture in a pan with low/medium heat.
Mix it again very well.
If needed add more Glycerin and mix again.
Let it sit for a couple of hours (I hope I could wait).
Smoke it.
 
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hmm, not too bad, but i have two comments.1) i'm not sure if using dried pieces of apple will impart quite the right flavor.  i don't know though.  try it out , let us know what happens.2) when i made mine, i cooked the inital mixture down (with NO glycerine) until it was pretty much dry (actually, it was just really sticky, but not wet).  i have also seen tangiers mention that you don't want any moisture in the tobacco.  you may wish to dry it after you rinse it, not leave it wet.  also, i added all my glycerine at the end.  you may wish to try adding it first, i don't know what would happen there either.  regardless of what methods you use, keep us posted :)
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