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I'm In Love...


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And her name is NAKHLA. Sitting here puffing nak mango, and the flavour is out-fucking-standing. I can't believe how good this stuff is. Was awed by the Double Apple last night, and I'm just blown away all over again. Is there anything this company can't make good?

SmokeytheRecentConvert!

P.S. with a dark rum on the rocks this stuff is carved out of a large block of pure sexxxxxx. _sheesha2__by_Majunka_aurore.gif
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WOOO SMOKEY!!!!

welcome to the nakhla fan club.

I'm smoking el basha caramel right now smile.gif

Man seriously DA is my favorite smoke ever, if you want tips on how to get big ol clouds from nak just gimma a pm bro.
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Glad someone likes it. I am not a mango person... and the mango I got from nakhla... barf... but load me up a Large Phunnel of cinnamon and let the good times roll!
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thats right baby, "Nakhla is King"

if you want more really strong flavors give margerita, mizo cherry or og cherry, caramel, earl grey, cinnamon, chocomint, cardamom, cappuccino, arabic coffee, mint/mizo mint, and mandarin all of those have very strong flavors. Some of them are so strong you can barely hit it because the flavor is so intense and you have to mix em.
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nakhla mango is the best mango ive ever had. add a tiny bit of glycerin to it and it is untouchable. (it is already untouchable as it is)
the sweet melon is superb as well.

i tried the el basha caramel after hearing only great things about it but it tasted like nothing. it was like smoking sweet air. no caramel flavour. sad.gif
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Cinnamon is in-fricking-tense indeed but so worth it smile.gif

what else did you pick up smokey did you get the chocomint?

yeah china the caramel is really subdued but a nice change from the norm, its more like a worther's caramel candy.
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QUOTE (giant ninja robot @ Apr 22 2009, 03:38 PM) <{POST_SNAPBACK}>
Cinnamon is in-fricking-tense indeed but so worth it smile.gif

what else did you pick up smokey did you get the chocomint?

yeah china the caramel is really subdued but a nice change from the norm, its more like a worther's caramel candy.


I did indeed, as per suggestion, but I haven't cracked into it yet! I got Nak chocomint, DA, mango, and El Basha Rose, plus a beautiful new vase for my beloved first hookah, and heba filters, plus Tangiers mint, k-cherry, and watermelon. I may have to fire up a second load o' this stuff this evening on the patio! Thanks for all the award winning suggestions!
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Never had nakhla. ill have to try it soon
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I finally got around to trying Nakhla recently, it's good, but I can't get good clouds from it. Flavor though is nice, I got grape (I think tangiers makes a better grape) but I do like it, and since I am out of tangiers I was planning very soon to load up a bowl of it. Does it mix well with other shishas? I have some starbuzz I might want to mix it with for slightly improved clouds.

-Z
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Recently picked up some Nakhla Mango and it has a weird smell to it. Haven't smoked it yet, but something just smells off. Is this normal? We tried acclimating it for a little bit. It still has that weird smell. Any suggestions?
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QUOTE (clumsygrace @ Apr 23 2009, 01:45 AM) <{POST_SNAPBACK}>
Recently picked up some Nakhla Mango and it has a weird smell to it. Haven't smoked it yet, but something just smells off. Is this normal? We tried acclimating it for a little bit. It still has that weird smell. Any suggestions?



describe "off".
ive had a few batches of nakhla mango and it has smelled like green mango every time.
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This is pretty much my go to brand when I'm out of Tangiers. Layalina is fucking terrible, I don't really like Havana either, so when I'm looking for a cheap backup smoke, I rock the Nakhla.

And in all honesty, I prefer it over Starbuzz.
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QUOTE (chinamon @ Apr 22 2009, 06:50 PM) <{POST_SNAPBACK}>
QUOTE (clumsygrace @ Apr 23 2009, 01:45 AM) <{POST_SNAPBACK}>
Recently picked up some Nakhla Mango and it has a weird smell to it. Haven't smoked it yet, but something just smells off. Is this normal? We tried acclimating it for a little bit. It still has that weird smell. Any suggestions?



describe "off".
ive had a few batches of nakhla mango and it has smelled like green mango every time.


Hard to describe. Mango mixed with some other weird, not normal ingredient.
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QUOTE (clumsygrace @ Apr 23 2009, 05:44 AM) <{POST_SNAPBACK}>
QUOTE (chinamon @ Apr 22 2009, 06:50 PM) <{POST_SNAPBACK}>
QUOTE (clumsygrace @ Apr 23 2009, 01:45 AM) <{POST_SNAPBACK}>
Recently picked up some Nakhla Mango and it has a weird smell to it. Haven't smoked it yet, but something just smells off. Is this normal? We tried acclimating it for a little bit. It still has that weird smell. Any suggestions?



describe "off".
ive had a few batches of nakhla mango and it has smelled like green mango every time.


Hard to describe. Mango mixed with some other weird, not normal ingredient.


thats weird to me. ive never experienced that. maybe its due to everyone have a slight difference in smell and taste.
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QUOTE (clumsygrace @ Apr 23 2009, 01:44 AM) <{POST_SNAPBACK}>
QUOTE (chinamon @ Apr 22 2009, 06:50 PM) <{POST_SNAPBACK}>
QUOTE (clumsygrace @ Apr 23 2009, 01:45 AM) <{POST_SNAPBACK}>
Recently picked up some Nakhla Mango and it has a weird smell to it. Haven't smoked it yet, but something just smells off. Is this normal? We tried acclimating it for a little bit. It still has that weird smell. Any suggestions?



describe "off".
ive had a few batches of nakhla mango and it has smelled like green mango every time.


Hard to describe. Mango mixed with some other weird, not normal ingredient.


acclimation improves nakhla overall in every category, definitely let it sit out for a good 4 hours. Mango is awesome!
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So far the only Nahkla I don't like is Cherry. Not tried the Mizo Cherry, but the regular Cherry... uggh, does not do it for me.

How is the DA? More Apple than Anise?

I had some AF Golden Ba Apple the other night and the anise actually made me nauseous. Gonna have to remember to skip that one, and stick with Eskandri.
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QUOTE (isis @ Apr 23 2009, 05:15 AM) <{POST_SNAPBACK}>
i dont understand every 1 raves on about nak being awsome all the flavs iv tryed taste like nothing .... i cant get any flavour maybs its the 50g packs but i doubt it sad.gif


there is a lot of talk about 50g being flavorless, nakhla has tons of flavor.

QUOTE (evilded777 @ Apr 23 2009, 07:30 AM) <{POST_SNAPBACK}>
So far the only Nahkla I don't like is Cherry. Not tried the Mizo Cherry, but the regular Cherry... uggh, does not do it for me.

How is the DA? More Apple than Anise?

I had some AF Golden Ba Apple the other night and the anise actually made me nauseous. Gonna have to remember to skip that one, and stick with Eskandri.


mizo cherry needs to acclimate for a solid 24 hours, unless you love pure rose and flowers. The longer you acclimate the more cherry and less rose you will get

I hear the mizo apple is a little less anise but close to the regular da.
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