PSU Smoker Posted February 24, 2010 Share Posted February 24, 2010 So just out of sheer curiosity and due to the fact I'm bored and eating some cheese right now... whats everyones favorite?? Personally mine is Jalapeno Monterey Jack Link to comment Share on other sites More sharing options...
Stuie Posted February 24, 2010 Share Posted February 24, 2010 I like Mild Cheddar and Jalepeno Jack as well. Link to comment Share on other sites More sharing options...
Arcane Posted February 24, 2010 Share Posted February 24, 2010 brie. no....camembert. no, brie. fack. brie-membert? Link to comment Share on other sites More sharing options...
PSU Smoker Posted February 24, 2010 Author Share Posted February 24, 2010 hmm ive never had brie but have been meaning to try it Link to comment Share on other sites More sharing options...
Arcane Posted February 24, 2010 Share Posted February 24, 2010 its ridiculously good...but, you kinda have to like that ripened, somewhat stinky cheese....buy a nice port and a slice of brie.... mmmmmmmm.....i may buy some tonight Link to comment Share on other sites More sharing options...
Scott Posted February 24, 2010 Share Posted February 24, 2010 I like pepperjack cheese. Yummy and spicy! Link to comment Share on other sites More sharing options...
Chreees Posted February 24, 2010 Share Posted February 24, 2010 I like 'em all. Link to comment Share on other sites More sharing options...
thecyrax Posted February 24, 2010 Share Posted February 24, 2010 (edited) Persian feta and VERY sharp cheddar Edited February 24, 2010 by thecyrax Link to comment Share on other sites More sharing options...
shalowlow Posted February 24, 2010 Share Posted February 24, 2010 [quote name='Arcane' date='24 February 2010 - 01:23 PM' timestamp='1267046591' post='453476'] brie. no....camembert. no, brie. fack. brie-membert? [/quote] Jay, I know you've said you're a foodie, so I guess i'm not surprised, cuz I am too....but it's almost scary how similar my response was in my own mind when I read the thread topic... I love me a good strong blue cheese too.... Gorgonzola to Roquefort! Link to comment Share on other sites More sharing options...
PSU Smoker Posted February 25, 2010 Author Share Posted February 25, 2010 I hate blue cheese...with a passion...accidently took a big scoop full once because i wasnt really looking and thought it was ranch...almost threw up everywhere Link to comment Share on other sites More sharing options...
TiLLooR Posted February 25, 2010 Share Posted February 25, 2010 Applewood Smoked Chedar is my favourite either that or cheddar. I love cheese. Link to comment Share on other sites More sharing options...
Scott Posted February 25, 2010 Share Posted February 25, 2010 That would be a fun if we all had a cheese eatin', home brewed beer drinkin', and hookah smokin' night. Link to comment Share on other sites More sharing options...
Rani Posted February 25, 2010 Share Posted February 25, 2010 Roquefort, Brie, Feta......... Anything real and with it's own distinct flavor and character rather than the crappy yellow stuff that frequently passes itself off as cheese here. 'Rani Link to comment Share on other sites More sharing options...
A13lackFish Posted February 25, 2010 Share Posted February 25, 2010 swiss easily for me Link to comment Share on other sites More sharing options...
r1v3th3ad Posted February 25, 2010 Share Posted February 25, 2010 My all-time favorite is Lithuanian Farmer's Cheese...slice off a chunk, butter it, salt it and yum can get it through andrulis farms...I believe they have a website I grew up on it because my grandmother was 100% Lithuanian Link to comment Share on other sites More sharing options...
Arcane Posted February 25, 2010 Share Posted February 25, 2010 [quote name='shalowlow' date='24 February 2010 - 01:52 PM' timestamp='1267055520' post='453520'] [quote name='Arcane' date='24 February 2010 - 01:23 PM' timestamp='1267046591' post='453476'] brie. no....camembert. no, brie. fack. brie-membert? [/quote] Jay, I know you've said you're a foodie, so I guess i'm not surprised, cuz I am too....but it's almost scary how similar my response was in my own mind when I read the thread topic... I love me a good strong blue cheese too.... Gorgonzola to [b]Roquefort![/b] [/quote] Link to comment Share on other sites More sharing options...
Tyler Posted February 25, 2010 Share Posted February 25, 2010 Brie Feta Goat and REAL mozzarella Link to comment Share on other sites More sharing options...
Rani Posted February 25, 2010 Share Posted February 25, 2010 [quote name='FSUReligionMan' date='24 February 2010 - 08:04 PM' timestamp='1267070688' post='453579'] Brie Feta Goat and REAL mozzarella [/quote] You know you can make mozzarella yourself right? All it requires is a bowl of hot water and the whey. Try it sometime if you haven't. It's amazing. 'Rani Link to comment Share on other sites More sharing options...
seefoodlover Posted February 25, 2010 Share Posted February 25, 2010 Reall Mozzarella and Pepper jack! lol, was at a food show a year ago, and had the worst cheese ever. they were showcasing this synthetic cheese that came out of a tube. same consistency as velveeta, but tasted like death. i told them they need to try again. Link to comment Share on other sites More sharing options...
Tyler Posted February 25, 2010 Share Posted February 25, 2010 Yeah I know I can but I'm lazy Link to comment Share on other sites More sharing options...
ashes87 Posted February 25, 2010 Share Posted February 25, 2010 Hmmm, I love cheese. I like Sharp Cheddar, Muenster, and a good Pepper Jack. I say good because I have to be careful with my spicy. Link to comment Share on other sites More sharing options...
JOE Posted February 25, 2010 Share Posted February 25, 2010 brie with some raspberry. smoked gouda Link to comment Share on other sites More sharing options...
r1v3th3ad Posted February 25, 2010 Share Posted February 25, 2010 you cheese lovers need to try Lithuanian farmer's cheese...its not too pricey at all http://www.andrulischeese.com/ Link to comment Share on other sites More sharing options...
thatonethere Posted February 25, 2010 Share Posted February 25, 2010 [quote name='PSU Smoker' date='24 February 2010 - 12:59 PM' timestamp='1267041557' post='453459'] So just out of sheer curiosity and due to the fact I'm bored and eating some cheese right now... whats everyones favorite?? Personally mine is Jalapeno Monterey Jack [/quote] There are so many yummy cheeses I can't pick just one: Havarti Jalepeno Monetrey Jack Smoked Gouda Queso Fresco Munster Goat Cheese Gorganzola Provel (a St. Louis,Mo original) Swiss Fresh real mozzerella Asadero Cottage Cheese That's all I can think of for now. There is a cheese out there that tastes and looks like carmel, but is imported and expensive. I can't remember the name of it but it's really yummy. Link to comment Share on other sites More sharing options...
Jeff_T Posted February 25, 2010 Share Posted February 25, 2010 [quote name='Scott' date='24 February 2010 - 05:45 PM' timestamp='1267062328' post='453539'] That would be a fun if we all had a cheese eatin', home brewed beer drinkin', and hookah smokin' night. [/quote] Sounds like heaven to me... I'd say my favorite "everyday" cheeses would be Havarti, Feta, Pepper jack and sharp(er) chedder. I really like a good brie, esp. baked with apples/cranberries and Dubliner is delicious. I know there are others I'm forgetting Link to comment Share on other sites More sharing options...
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