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Smoke coming thin?


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I just got my hookah today. First let me say I am not a complete noob at setting up a hookah. When I was on vacation visiting family I would use their hookah every day, and I had it prodicing a nice amount of smoke.However, I cant figure out what is wrong with my hookah. I have Nahkla (spelling?) double apple flavor, and I could not get that much smoke. The first time I set it up I used the coal holder that came with the hookah but the holes were way too big and it really sucked. Next I used aluminum foil with small holes and two coals and it improved drastically, but there was still not too much smoke. I played around with the amount of shisha and how tight I packed it but still no luck.Any suggestions???? Is it just that this brand doesn't produce a lot of smoke?
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I think it is. I didn't remember to do the hand on the bowl test until after i had packed the bowl so i did not do that. However I did try it with the bowl taken off and put my hand on the top of the hookah and everything was fine, so I have no problems from the bowl down.As far as water I may have needed a bit more, but I'm sure I had enough shisha...Could not having enough water be the problem?
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[quote name='hoookah'] I think it is. I didn't remember to do the hand on the bowl test until after i had packed the bowl so i did not do that. However I did try it with the bowl taken off and put my hand on the top of the hookah and everything was fine, so I have no problems from the bowl down.  As far as water I may have needed a bit more, but I'm sure I had enough shisha...  Could not having enough water be the problem?[/quote] Could be. Water should be, in general, 1 inch above the bottom of the stem.
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How much water you put in there is really a thing of preference, but it should be at least an inch above the bottom of the stem, or a tiny bit less if you wanna push it. More water gives a tighter pull, less is looser. It's not really something that should affect the thickness of the smoke though.Do the hand on the bowl test and make sure everything is completely air tight. Pack the bowl as loosely as you can up close to the foil. It can be touching a little but not much. Put plenty of holes in the foil -- I don't think that having too many holes can ever be a problem as much as having too few. But the number one thing I would guess is the problem is heat management. You want to heat it just under the burning point. Depending on what coals your using and the size of your bowl, you might want to break them up. Using smaller sized pieces of coal allows you finer control over how much heat you apply, but remember that two halves will burn hotter and faster than a whole. From my experience, you don't wanna burn a bowl of Nakhla -- that burnt taste never seems to leave. So start off with your usual amount of coal and slowly work your way up. If you usually use a quicklight disc, you might want to try breaking it up (before lighting) and starting with the two halves. If that doesn't work, arrange three halves around the edges of the bowl. If that's still not enough heat, turn some of the coals so that their edges are close to the center of the bowl and continue to move them close to the center until it's going good.Good luck
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Stick a pencil in the center hole of your bowl when packing. Leads to better air flow.SPRINKLE the shisha. DO NOT PACK IT. That restricts the air flow. I usually drag my tongs across the top of my shisha so it "flakes" off, then add it that way.Try more coals.If using foil, add more holes.If using a screen, try foil.Water level should be an inch to an inch and a half above the bottom of the stem when it is in the base.Check tightness of all seals. Wet the gromet between the bowl and the stem. Creates a tighter seal. If you need to, add papertowel or coffee filter for a tighter seal if it is loose. Or get a new gromet.Check out [url="http://www.hookahwiki.com"]www.hookahwiki.com[/url]. Join the newsletter.Welcome to the forum!
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