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Nour Charcoal


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I bought my second bag of Nour charcoal and am finding it burns differently then I remember. Anybody else get a sort of BBQ smell as these suckers are cooking on the stove? They also seem to get a thicker crustier ash then I remember. Maybe I am just mixing up my natural with how 3 kings burns.
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Nobody posted on your thread...I feel bad. I use Japanese coals. Wood composition will vary I would imagine, so newer charcoal may be different than the older ones. They may have changed manufacturers or processes, too. If I could bet $1 with somebody on each individual hookah product being consistent over the course of 2 years and I took "Will change, not be consistent." I would be a millionaire. If you see what I'm saying. Its the nature of the beast.
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